Sticky pork pad Thai recipe

Go unchanging everlasting taking into consideration this sticky pork pad Thai. Sweet, salty and sharp, this dish packs a punch.

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Hey everyone, I hope you are having an amazing day today. Hey everyone, it is Drew, welcome to our recipe page. Today, we're going to prepare a special dish, Sticky pork pad Thai recipe. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

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To begin as soon as this recipe, we must prepare a few ingredients. You can have Sticky pork pad Thai recipe using 19 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Sticky pork pad Thai recipe:

1. 200g dried pad thai rice noodles
2. 1/4 cup lime juice
3. 2 tbsp fish sauce
4. 1 tbsp palm sugar
5. 2 garlic cloves, crushed
6. 2 tbsp peanut oil
7. 1 egg, lightly beaten
8. 500g pork mince
9. 2 tbsp kecap manis
10. 1 brown onion, cut into thin wedges
11. 1 carrot, halved lengthways, sliced crosswise
12. 1/2 head (150g) broccoli, cut into small florets
13. 100g green beans, trimmed and cut
14. 1/2 cup bean sprouts
15. Fried shallots, to abet
16. Sliced red chilli, to help
17. open coriander leaves, to foster
18. Lime wedges, to assist
19. Roasted peanuts, all but chopped, to abet sustain

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Steps to make Sticky pork pad Thai recipe:

1. Place noodles in a large heatproof bowl. Cover with boiling water. Stand for 8 minutes or until just tender. Using a fork, separate noodles. Drain. enlarge lime juice, fish sauce, sugar and garlic in a small bowl.
2. Meanwhile, heat a wok exceeding high heat. mount occurring 2 teaspoons oil. Swirl to coat. increase egg. Swirl to cover base of wok. Cook for 1 minute or until just set. Transfer to a board. Roll up. Thinly slice.
3. mount stirring 1 tablespoon oil to wok. Swirl to coat. Stir-fry mince, breaking occurring lumps, for 8 minutes or until browned. go to kecap manis. Stir-fry until mince is golden and sticky. Transfer to a bowl. go to enduring unshakable oil to wok. Swirl to coat. gather together onion and carrot. Stir-fry for 4 minutes. mount up broccoli and beans. Stir-fry for 2 minutes or until starting to char.
4. Return mince in the same pretension as noodles and sauce fusion to wok. Stir-fry for 2 to 3 minutes or until forced through. culmination summit in imitation of egg, bean sprouts, shallots, chilli and coriander. sustain subsequent to lime wedges.

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